Almost everyone has a jar of something really old in the back of their fridge. And that mystery jar usually contains some sort of condiment. Read on for guidelines on keeping and tossing ketchup, mayonnaise, mustard, salad dressings and more! Read more
It’s hard to tell when pantry basics like dried pasta, herbs and spices, rice, honey, sugar and flour expire – they often live in our kitchens forever! While some foods keep indefinitely, others have a shorter shelf life than you may think. Read on for expiration guidelines. Read more
